Our Menu
Appetizers
Bruschetta (GF, V)
$15.00
Artisan crostinis topped with tomatoes, fresh mozzarella, Parmigiano, basil, and garlic. Finished with EVOO and aged balsamic.
Arancini
$15.00
Risotto and fresh mozzarella, hand-battered and fried. Served with garlic aioli or house marinara.
Meatballs
$16.00
House made with local Nichiyobi-Wagyu beef. Served with Parmigiano and house marinara.
Calamari
$17.00
Hand breaded in house. Served with marinara.
Fried Mozzarella
$16.00
Fresh mozzarella hand breaded in house. Served with marinara.
Italian Nachos
$16.00
House fried chips, Mozzarella and Parmigiano,
Kalamata olives, pepperoncinis, jalapeños, alfredo sauce.
Topped with chicken or sausage.
Pastas
Gluten Friendly and Vegan Options Available | Side salad available for $4.99
Bolognese
$22.00
Spaghetti pasta tossed in homemade Bolognese sauce made with pork and imported spices.
Spaghetti & Meatballs
$21.00
Spaghetti pasta and homemade marinara sauce topped with Nichiyobi-Wagyu meatballs.
Mama’s Lasagna
$24.00
Artisan pasta layered with fresh mozzarella, whipped ricotta, house marinara and homemade Bolognese sauce. Baked to order and topped with Parmigiano.
Pasta Primavera
$19.00
Penne pasta tossed in EVOO, topped with seasonal vegetables. Add grilled shrimp $7 | Add grilled salmon $9
Fettuccine Alfredo
$22.00
Fettuccine pasta tossed in our house-made alfredo sauce, topped with your choice of grilled or fried chicken. Add grilled shrimp $7
Spicy Bolognese
$23.00
Spaghetti pasta tossed in homemade spicy Bolognese
sauce made with pork and imported spices.
Penne Alla Vodka
$20.00
Penne pasta tossed in housemade vodka sauce. Add grilled chicken or shrimp $7. Add grilled salmon $9.
Wood-Fired Pizza
Our Neapolitan inspired dough is created in-house, baked to order in our wood-fired oven. Each pizza is handmade and approximately 14”. Gluten-Friendly option available at no additional charge.
Margherita
$19.00
EE’s pizza sauce, fresh mozzarella, basil, and EVOO.
Pepperoni
$21.00
EE’s pizza sauce, fresh mozzarella, artisan pepperoni,
serrano-infused honey, and EVOO.
Carnivore
$22.00
EE’s pizza sauce, fresh mozzarella, artisan pepperoni,Nichiyobi-Wagyu beef, and Italian seasoned pork.
BBQ Chicken
$22.00
Locally sourced bbq sauce, grilled chicken, red onions, and fresh shredded mozzarella.
Herbivore (VG)
$20.00
EE’s pizza sauce, fresh cherry tomatoes, zucchini, mushrooms, red onions, pepperoncinis, olives, and EVOO. Add vegan mozzarella cheese for $2. Add mozzarella cheese for $1.
Chicken Alfredo
$22.00
Alfredo sauce, grilled chicken, mushrooms, red onions, fresh mozzarella
Chicken Basil Pesto
$23.00
Basil pesto sauce, grilled chicken, fresh mozzarella.
Meatball
$24.00
House made Wagyu meatballs, EE's pizza sauce, fresh mozzarella, and shredded basil.
Soups & Salads
Add grilled or fried chicken, or grilled shrimp $7 | Add grilled Norwegian Atlantic Salmon $9
Caprese (GF, V)
$14.00
Tomatoes, fresh mozzarella, and basil. Finished with EVOO and aged balsamic.
Caesar (GF)
$13.00
Romaine hearts, croutons, and Parmigiano. Tossed in a creamy Caesar dressing.
House (GF, V)
$13.00
Mixed greens, croutons, cherry tomatoes, red onions, olives, pepperoncinis, and fresh mozzarella. Served with your choice of dressing.
Soup of The Day
$4.99
Ask your server for details.
Entrees
Side salad available for $4.99
Salmon
$30.00
Grilled Norwegian Atlantic Salmon topped with lemon and garlic butter,
served with mashed potatoes and grilled asparagus.
Chicken Parm
$24.00
Antibiotic free chicken breast, hand breaded, housemade marinara, spaghetti pasta, melted mozzarella cheese.
Desserts
Chocolate Cake
$13.00
Rich, multi-layered fudge cake with fresh berry compote.
Italian Cream Cake
$11.00
Traditional Italian cream cake served with caramel sauce. *Contains tree nuts.
Cheesecake
$11.00
Graham cracker crust cheesecake topped with a fresh berry compote.
Lemon Bar - Gluten Friendly
$13.00
Tangy lemon bar covered in powdered sugar, topped with raspberry drizzle.
Oatmeal Cream Pie - Gluten Friendly
$10.00
GF oatmeal cookie sandwich with icing.
Chocolate Cake - Gluten Friendly
$13.00
Gluten-friendly cake with a whipped chocolate icing and fresh berry compote.
Sandwiches
Each sandwich is served on a 6" oven-toasted hoagie bun with house-made potato chips and basil pesto ranch dipping sauce. A soup or side salad can be substituted for chips.
Italian Deli
$12.99
Salami Genoa, Capicola ham, artisan pepperoni,
lettuce, tomatoes, olives, pepperoncinis,
shredded mozzarella, and garlic confit.
Chicken Parm
$13.99
Antibiotic free chicken breast, hand breaded,
covered in housemade marinara
and melted mozzarella cheese.
Topped with grated Parmigiano.
Meatball
$13.99
House made meatballs featuring
locally sourced Nichiyobi-Wagyu beef.
Served with Parmigiano, house marinara, fresh basil,
and melted mozzarella.
Italian Beef
$14.99
Slow roasted, thinly sliced Italian sirloin
topped with gardenia relish and melted mozzarella.
Served with beef au jus.
Lunch Special
Lunch Special
$15.99
Includes lunch sized pizza or pasta, side salad, and soft drink. Available Monday - Friday from 11 AM to 4 PM.
Lunch Wood-Fired Pizzas
Our Neapolitan inspired dough is created in-house with the fnest ingredients available, baked to order in our wood-fred oven. Each pizza is handmade and approximately 10”. Gluten-Friendly option available at no additional charge
Margherita
$11.99/10"
EE’s pizza sauce, fresh mozzarella, basil, and EVOO
Pepperoni
$11.99/10"
EE’s pizza sauce, fresh mozzarella, artisan pepperoni,
serrano-infused honey, and EVOO.
Carnivore
$11.99/10"
EE’s pizza sauce, fresh mozzarella, artisan pepperoni,Nichiyobi beef, and Italian seasoned pork.
Chicken Alfredo
$11.99/10"
Alfredo sauce, grilled chicken, mushrooms, onions, and fresh mozzarella.
Herbivore
$11.99/10"
EE's pizza sauce, fresh cherry tomatoes, red onions, pepperoncinis, olives, and EVOO.
BBQ Chicken
$11.99/10"
Locally sourced bbq sauce, grilled chicken, red onions and fresh shredded mozzarella.
Chicken Basil Pesto
$11.99/10"
Basil pesto sauce, grilled chicken, fresh mozzarella.
Meatball
$11.99/10"
House made Wagyu meatballs, EE's pizza sauce, fresh mozzarella, and shredded basil.
Lunch Pastas
Gluten-Friendly and Vegetarian Options Available.
Bolognese
$11.99
Spaghetti pasta tossed in homemade Bolognese sauce featuring locally sourced Nichiyobi beef and Iberico pork.
Mama’s Lasagna
$11.99
Artisan pasta layered with fresh mozzarella, whipped ricotta, house marinara and homemade Bolognese sauce. Baked to order and topped with Parmigiano.
Fettuccine Alfredo
$11.99
Fettuccine pasta tossed in our house-made alfredo sauce, topped with your choice of grilled or fried chicken.
Spicy Bolognese
$11.99
Spaghetti pasta tossed in homemade spicy Bolognese sauce made with pork and imported spices.
Penne Alla Vodka
Penne pasta tossed in housemade vodka sauce. Add grilled chicken or shrimp for $5. Add grilled salmon, $9.
Spaghetti & Meatballs
$11.99
Spaghetti pasta and homemade marinara sauce topped with a Wagyu meatball.
Pasta Primavera
$11.99
Penne pasta tossed in EVOO, topped with seasonal vegetables. Add grilled chicken or shrimp for $5. Add grilled salmon for $9.
Salad
Caprese (GF, V)
$9.99
Tomatoes, fresh mozzarella, spinach, and shredded basil. Finished with EVOO and aged balsamic.
Caesar (GF)
$9.99
Romaine hearts, croutons, and Parmigiano. Tossed in a creamy Caesar dressing.
House (GF, V)
$9.99
Mixed greens, croutons, cherry tomatoes, red onions, kalamata olives, pepperoncinis, and fresh mozzarella.
Served with your choice of dressing.
Kid's Menu
All items are $8.99. For our guests 12 years old and under. Gluten-friendly versions are available at no additional charge. However, we are unable to make the chicken tenders gluten-friendly at this time.
Jax's Mac and Cheese
Macaroni pasta tossed in a homemade cheese sauce.
Spaghetti
Pasta tossed in marinara sauce.
Alfredo Pasta
Pasta tossed in housemade alfredo sauce.
Kid's Pizza
10" Cheese or Pepperoni
Chicken Tenders
Hand-battered chicken tenders, served with fries.